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Kudos to J. Patrick Boyle, president/CEO of the American Meat Institute (AMI), who appeared last night on “The Colbert Report” as part of what host Stephen Colbert described as the “12th installment of my 35,000 part series, Better Know A Lobby.”

In the segment, which you can view by clicking here, Boyle talks about meat consumption, food safety and even cannibalism.

It all is good fun, and Boyle gets points for pulling off what must have been an anxiety-inducing session with Colbert.
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